A freezer full of ready meals is the best insurance against takeaway nights, as long as you freeze the right things.
Freezes beautifully
- Soups, stews and curries
- Cooked grains in flat bags
- Pancakes and flatbreads
- Marinated raw chicken
Best eaten fresh
- Salad leaves and cucumber
- Cream-based sauces, which can split
- Fried food that should stay crisp
Label every bag with the dish and the date, and use it within three months.
