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- Call us+1 (000) 555-555
- Emailcontact@example.com
- Visit the clinic123 Maplewood Lane Apartment 4B Springfield, IL 62704 USA
- Opening hoursMon–Fri 8:00–18:00, Sat 9:00–13:00
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Before you get in touch
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+1 (000) 555-555What's the difference between a dietician and a nutritionist?
A registered dietician has a degree in dietetics, supervised clinical training and a national licence. That means we can provide medical nutrition therapy for conditions like diabetes, kidney disease and food allergies.
Does insurance cover my sessions?
Many plans cover medical nutrition therapy, especially for diabetes, kidney disease and heart conditions. We check your benefits before your first visit and can bill in-network or give you a superbill to claim back.
Do I need a referral from my doctor?
No referral is needed to book. If you'd like to use insurance, some plans ask for one, so check with your provider. We're happy to share progress notes with your doctor.
Will I have to give up foods I love?
Very rarely. Unless there's a medical reason, such as an allergy, we work your favourite foods into the plan rather than banning them.
What should I bring to my first appointment?
Recent blood test results, a list of medications and supplements, and if possible a three-day food diary. A rough one is fine.
Can I cancel or reschedule?
Yes, free of charge with 24 hours' notice. You can reschedule by phone, email or from the link in your confirmation message.
Are online consultations as effective?
Yes. Video sessions follow the same structure as in-person visits, and many clients prefer them for convenience. Plans and recipes are shared through your client portal.
