{"id":43,"date":"2026-03-19T07:03:58","date_gmt":"2026-03-19T07:03:58","guid":{"rendered":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/2026\/03\/19\/five-easy-recipes-fresh-farm-yogurt\/"},"modified":"2026-03-19T07:03:58","modified_gmt":"2026-03-19T07:03:58","slug":"five-easy-recipes-fresh-farm-yogurt","status":"publish","type":"post","link":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/2026\/03\/19\/five-easy-recipes-fresh-farm-yogurt\/","title":{"rendered":"Five Easy Recipes for Fresh Farm Yogurt"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Our cultured yogurt is set slowly with live cultures, so it is thick enough to stand a spoon in. That makes it one of the most useful things in your fridge. Here are five of my favourite ways to use a jar.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">1. Honey and oat breakfast bowl<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Top a big spoonful with toasted oats, a drizzle of honey and whatever fruit is in season.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">2. Garlic and herb dip<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Stir in grated garlic, chopped dill, lemon zest and a pinch of salt. Perfect with warm bread or crunchy vegetables.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">3. Tenderising marinade<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Yogurt with paprika, cumin and lemon tenderises chicken beautifully overnight.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">4 and 5. Smoothies and baking<\/h2>\n\n\n\n<ul class=\"wp-block-list\"><li>Blend with frozen berries and a splash of our whole milk.<\/li><li>Swap it for half the butter in muffins for a lighter, moister crumb.<\/li><\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Keep the jar sealed and cold, and always use a clean spoon \u2014 it will stay fresh for up to two weeks.<\/p>\n\n\n","protected":false},"excerpt":{"rendered":"<p>Thick, tangy cultured yogurt is about much more than breakfast. Five simple ways to use a jar, from dips to marinades.<\/p>\n","protected":false},"author":36,"featured_media":17,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[29,30],"class_list":["post-43","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dairy-kitchen","tag-recipes","tag-yogurt"],"_links":{"self":[{"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/posts\/43","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/users\/36"}],"replies":[{"embeddable":true,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/comments?post=43"}],"version-history":[{"count":0,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/posts\/43\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/media\/17"}],"wp:attachment":[{"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/media?parent=43"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/categories?post=43"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/scintillawpthemes.com\/demo\/swp-dairy-farm-pro\/wp-json\/wp\/v2\/tags?post=43"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}